How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radio Pudding?

You need 7 ingredients. The key ingredients include: 3 c. milk, 1 1/4 c. sugar, 3 egg yolks, salt, and more.

Is Radio Pudding suitable as baking & desserts?

Yes, Radio Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Radio Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Radio Pudding Recipe

Name: Radio Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. milk; 1 1/4 c. sugar; 3 egg yolks; salt; 2 heaping tsp. cornstarch; 1 c. milk; 1 tsp. vanilla

Radio Pudding – a delicious recipe with milk, sugar, egg yolks, salt, cornstarch, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. milk
1 1/4 c. sugar
3 egg yolks
salt
2 heaping tsp. cornstarch
1 c. milk
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
738 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Radio Pudding

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