Fresh, crisp and full of flavor — this Radicchio Salad With Walnut Dressing is a must-try. Made with white wine, salt, ground pepper and walnut oil. Eas…
This Radicchio Salad With Walnut Dressing relies on simple, everyday ingredients such as white wine, dressings, coarse salt, fresh ground pepper and walnut halves. It comes together quickly and makes 4 servings, at about 656 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026