How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radicchio Salad With Pickled Grapes And Goat Cheese ?

You need 13 ingredients. The key ingredients include: 1/2 cup unseasoned rice vinegar, 2 tablespoons sugar, 2 star anise pods, 1/2 teaspoon fennel seeds, chopped, and more.

Is Radicchio Salad With Pickled Grapes And Goat Cheese suitable as salads?

Yes, Radicchio Salad With Pickled Grapes And Goat Cheese falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Radicchio Salad With Pickled Grapes And Goat Cheese ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Radicchio Salad With Pickled Grapes And Goat Cheese Recipe

Name: Radicchio Salad With Pickled Grapes And Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup unseasoned rice vinegar; 2 tablespoons sugar; 2 star anise pods; 1/2 teaspoon fennel seeds, chopped; 1/4 teaspoon crushed red pepper flakes; 2 teaspoons kosher salt, plus more; 3 tablespoons fresh orange juice, divided; 1 cup seedless black grapes, halved if large; 8 cups torn or sliced Treviso and/or Chioggia radicchio; 2 tablespoons olive oil; Freshly ground black pepper; 1/3 cup unsalted, roasted almonds, chopped; 2 ounces aged goat cheese, crumbled (about 1/3 cup)

Radicchio Salad With Pickled Grapes And Goat Cheese

Eats Now Editorial Team · 255 kcal · Salads

Radicchio Salad With Pickled Grapes And Goat Cheese – a delicious recipe with rice vinegar, sugar, anise pods, fennel seeds, red pepper, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Radicchio Salad With Pickled Grapes And Goat Cheese

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