How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radicchio And Parsley Salad With Anchovy Dressing ?

You need 7 ingredients. The key ingredients include: 1 large head of radicchio, quartered, cored, sliced lengthwise, 3/4 cup whole Italian parsley leaves, 1 tablespoon fresh lemon juice, 1 tablespoon drained capers, and more.

Is Radicchio And Parsley Salad With Anchovy Dressing suitable as salads?

Yes, Radicchio And Parsley Salad With Anchovy Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Radicchio And Parsley Salad With Anchovy Dressing ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Radicchio And Parsley Salad With Anchovy Dressing Recipe

Name: Radicchio And Parsley Salad With Anchovy Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head of radicchio, quartered, cored, sliced lengthwise; 3/4 cup whole Italian parsley leaves; 1 tablespoon fresh lemon juice; 1 tablespoon drained capers; 1 teaspoon chopped anchovy fillets; 1 small garlic clove, chopped; 2 tablespoons extra-virgin olive oil

Radicchio And Parsley Salad With Anchovy Dressing – a delicious recipe with head of radicchio, whole Italian parsley, lemon juice, capers, anchovy fillets, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large head of radicchio, quartered, cored, sliced lengthwise
3/4 cup whole Italian parsley leaves
1 tablespoon fresh lemon juice
1 tablespoon drained capers
1 teaspoon chopped anchovy fillets
1 small garlic clove, chopped
2 tablespoons extra-virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
Salads

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Radicchio And Parsley Salad With Anchovy Dressing

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