How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radiatore & Sausage Bake?

You need 7 ingredients. The key ingredients include: 8 ounces radiatore, 1 lb Italian sausage, sliced in 1/2-inch pieces, 3/4 cup chopped onion, 2 garlic cloves, finely chopped, and more.

Is Radiatore & Sausage Bake suitable as meat & poultry?

Yes, Radiatore & Sausage Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Radiatore & Sausage Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Radiatore & Sausage Bake Recipe

Name: Radiatore & Sausage Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces radiatore; 1 lb Italian sausage, sliced in 1/2-inch pieces; 3/4 cup chopped onion; 2 garlic cloves, finely chopped; 1 (26 ounce) jar pasta sauce; 1/4 teaspoon pepper; 1 1/2 cups shredded mozzarella cheese

Radiatore & Sausage Bake – a delicious recipe with radiatore, Italian sausage, onion, garlic, pasta sauce, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 ounces radiatore
1 lb Italian sausage, sliced in 1/2-inch pieces
3/4 cup chopped onion
2 garlic cloves, finely chopped
1 (26 ounce) jar pasta sauce
1/4 teaspoon pepper
1 1/2 cups shredded mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Radiatore & Sausage Bake

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