How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rack of Lamb with Pomegranate Molasses Glaze?

You need 6 ingredients. The key ingredients include: 2 racks of lamb, each 2 1/2 lbs (1.25 kg), 1/3 cup (75 mL) olive oil, 3 tbsp (45 mL) herbes de Provence, Salt and freshly ground black pepper, to taste, and more.

Is Rack of Lamb with Pomegranate Molasses Glaze suitable as meat & poultry?

Yes, Rack of Lamb with Pomegranate Molasses Glaze falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rack of Lamb with Pomegranate Molasses Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rack of Lamb with Pomegranate Molasses Glaze Recipe

Name: Rack of Lamb with Pomegranate Molasses Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 racks of lamb, each 2 1/2 lbs (1.25 kg); 1/3 cup (75 mL) olive oil; 3 tbsp (45 mL) herbes de Provence; Salt and freshly ground black pepper, to taste; 2/3 cup (150 mL) pomegranate molasses (see Notes); Baking sheet

Rack of Lamb with Pomegranate Molasses Glaze – a delicious recipe with lamb, olive oil, herbes, Salt, pomegranate molasses, Baking sheet. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 racks of lamb, each 2 1/2 lbs (1.25 kg)
1/3 cup (75 mL) olive oil
3 tbsp (45 mL) herbes de Provence
Salt and freshly ground black pepper, to taste
2/3 cup (150 mL) pomegranate molasses (see Notes)
Baking sheet

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rack of Lamb with Pomegranate Molasses Glaze

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