Rack of lamb with fresh rosemary — Meat & Poultry recipe

Rack of lamb with fresh rosemary

Eats Now Editorial Team  · 251 kcal  · Meat & Poultry

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Try this homemade Rack of lamb with fresh rosemary recipe the whole family will love. Made with rack of lamb, clove garlic, olive oil and rosemary. Easy…

This Rack of lamb with fresh rosemary relies on simple, everyday ingredients such as garlic, olive oil and each sprigs fresh rosemary. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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