How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rachs Southern Pasta?

You need 10 ingredients. The key ingredients include: 2 cups Whole Wheat Elbow Macaroni, 1 pound Sausage - We Use Eckrich But Any Kind You Like Works, 1 can (15 Oz. Can) Black Beans, 1 can (14.5 Oz. Can) Diced Tomatoes, and more.

Is Rachs Southern Pasta suitable as pasta & noodles?

Yes, Rachs Southern Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rachs Southern Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rachs Southern Pasta Recipe

Name: Rachs Southern Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Whole Wheat Elbow Macaroni; 1 pound Sausage - We Use Eckrich But Any Kind You Like Works; 1 can (15 Oz. Can) Black Beans; 1 can (14.5 Oz. Can) Diced Tomatoes; 1 cup Frozen Corn; 2 pinches Cumin; 2 pinches Garlic Powder; 1 pinch Chili Powder; 1/2 cups Water; Optional Garnish: Shredded Cheddar Cheese, Grated Parmesan Cheese

Try this homemade Rachs Southern Pasta recipe the whole family will love. Made with Whole Wheat Elbow Macaroni, Sausage, Black Beans and Tomatoes. Easy …

This Rachs Southern Pasta relies on simple, everyday ingredients such as whole wheat elbow macaroni, (15 oz. can) black beans, frozen corn and pinches cumin. It comes together quickly and makes 4 servings, at about 464 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Rachs Southern Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions