Rachki (Little Prawns) — Seafood recipe

Rachki (Little Prawns)

Eats Now Editorial Team  · Seafood

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Try this homemade Rachki (Little Prawns) recipe the whole family will love. Made with prawns, bay leaves, spice and parsley. Easy step-by-step instructi…

This Rachki (Little Prawns) relies on simple, everyday ingredients such as prawns big number of little, bay leaves, spice to taste and parsley to taste. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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