How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rachel's Green Beans With Dill?

You need 5 ingredients. The key ingredients include: Sea salt to taste, 4 large handfuls haricots verts or green beans, stem ends trimmed, 2 tablespoons unsalted butter, 2 to 3 tablespoons chopped fresh dill, and more.

Is Rachel's Green Beans With Dill suitable as general?

Yes, Rachel's Green Beans With Dill falls under the General category and is a great choice for this type of meal.

How do I store leftover Rachel's Green Beans With Dill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rachel's Green Beans With Dill Recipe

Name: Rachel's Green Beans With Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Sea salt to taste; 4 large handfuls haricots verts or green beans, stem ends trimmed; 2 tablespoons unsalted butter; 2 to 3 tablespoons chopped fresh dill; Coarsely ground black pepper to taste

Rachel's Green Beans With Dill – a delicious recipe with salt, handfuls haricots verts, unsalted butter, dill, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Sea salt to taste
4 large handfuls haricots verts or green beans, stem ends trimmed
2 tablespoons unsalted butter
2 to 3 tablespoons chopped fresh dill
Coarsely ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
General

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Rachel's Green Beans With Dill

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