How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rachael's Sausage Balls?

You need 7 ingredients. The key ingredients include: 1 lb pork sausage, 1/4 thinly chopped green or red pepper, 1/4 cup chopped green onion, 8 oz softened cream cheese, and more.

Is Rachael's Sausage Balls suitable as meat & poultry?

Yes, Rachael's Sausage Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rachael's Sausage Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rachael's Sausage Balls Recipe

Name: Rachael's Sausage Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork sausage; 1/4 thinly chopped green or red pepper; 1/4 cup chopped green onion; 8 oz softened cream cheese; 1 cup shredded cheddar cheese (can use pepper jack); 2 cup bisquick mix; 4 tbsp brown sugar

Rachael's Sausage Balls – a delicious recipe with pork sausage, red pepper, green onion, cream cheese, cheddar cheese, bisquick mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb pork sausage
1/4 thinly chopped green or red pepper
1/4 cup chopped green onion
8 oz softened cream cheese
1 cup shredded cheddar cheese (can use pepper jack)
2 cup bisquick mix
4 tbsp brown sugar

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Quick Info

Servings
4 servings
Calories
647 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rachael's Sausage Balls

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