How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rachael's Deviled Eggs?

You need 6 ingredients. The key ingredients include: 6 hard boiled eggs, 1/4 cup mayo, 1 tsp white vinaigrette, 1 tsp dry mustard, and more.

Is Rachael's Deviled Eggs suitable as snacks & appetizers?

Yes, Rachael's Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Rachael's Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rachael's Deviled Eggs Recipe

Name: Rachael's Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 6 hard boiled eggs; 1/4 cup mayo; 1 tsp white vinaigrette; 1 tsp dry mustard; to taste Pepper; 1/8-1/4 tsp salt

Rachael's Deviled Eggs – a delicious recipe with eggs, mayo, white vinaigrette, mustard, Pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 hard boiled eggs
1/4 cup mayo
1 tsp white vinaigrette
1 tsp dry mustard
to taste Pepper
1/8-1/4 tsp salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

COOL WHIP Fruit Dip
Veggie Dip
Bruschetta Abruzzese
Ham, Egg and Cheese Sandwich Stuffing

Rachael's Deviled Eggs

How did you like this recipe?

Frequently Asked Questions