How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rachael Ray'S Meatza Pizza Burgers?

You need 10 ingredients. The key ingredients include: 3/4 lb extra lean ground beef, 2 tablespoons tomato paste, 1/4 lb chopped chorizo sausage or 1/4 lb pepperoni, chopped fresh oregano, to taste, and more.

Is Rachael Ray'S Meatza Pizza Burgers suitable as meat & poultry?

Yes, Rachael Ray'S Meatza Pizza Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rachael Ray'S Meatza Pizza Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rachael Ray'S Meatza Pizza Burgers Recipe

Name: Rachael Ray'S Meatza Pizza Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb extra lean ground beef; 2 tablespoons tomato paste; 1/4 lb chopped chorizo sausage or 1/4 lb pepperoni; chopped fresh oregano, to taste; 2 garlic cloves, minced; black pepper, to taste; 4 slices provolone cheese; romaine lettuce; 1 firm tomatoes, sliced; 4 rolls (try to find round, crusty, sesame-seeded ones)

Rachael Ray'S Meatza Pizza Burgers

Eats Now Editorial Team · 426 kcal · Meat & Poultry

Rachael Ray'S Meatza Pizza Burgers – a delicious recipe with extra lean ground beef, tomato paste, chorizo sausage, fresh oregano, garlic, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Rachael Ray'S Meatza Pizza Burgers

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