How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Racetrack Pie - Chocolate, Pecan, Bourbon Pie?

You need 10 ingredients. The key ingredients include: 1/2 cup (125 ml) melted butter, 1 cup (225 ml) sugar, 1 cup (225 ml) corn syrup, 4 eggs, beaten, and more.

Is Racetrack Pie - Chocolate, Pecan, Bourbon Pie suitable as baking & desserts?

Yes, Racetrack Pie - Chocolate, Pecan, Bourbon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Racetrack Pie - Chocolate, Pecan, Bourbon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Racetrack Pie - Chocolate, Pecan, Bourbon Pie

Name: Racetrack Pie - Chocolate, Pecan, Bourbon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (125 ml) melted butter; 1 cup (225 ml) sugar; 1 cup (225 ml) corn syrup; 4 eggs, beaten; 2 tbsp (30 ml) bourbon, and 1 more for the cook is better!; 1/2 cup (125 ml) chocolate morsels; 1 cup (225 ml) chopped pecans; 1 unbaked (9-inch) flakey pastry shell; whipped cream to garnish; toasted chopped pecans to garnish

Bake this irresistible Racetrack Pie - Chocolate, Pecan, Bourbon Pie at home. Made with butter, sugar, corn syrup and eggs. Easy step-by-step instructio…

This Racetrack Pie - Chocolate, Pecan, Bourbon Pie relies on simple, everyday ingredients such as (125 ml) melted butter, (225 ml) sugar, (225 ml) corn syrup and eggs, beaten. It comes together quickly and makes 4 servings, at about 944 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Racetrack Pie - Chocolate, Pecan, Bourbon Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Racetrack Pie - Chocolate, Pecan, Bourbon Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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