How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quinoa With Summer Vegetables And Sausage ?

You need 11 ingredients. The key ingredients include: 2 tablespoons extra-virgin olive oil, 2 tablespoons white balsamic vinegar, 1 tablespoon Dijon mustard, 1/4 teaspoon salt, and more.

Is Quinoa With Summer Vegetables And Sausage suitable as meat & poultry?

Yes, Quinoa With Summer Vegetables And Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quinoa With Summer Vegetables And Sausage ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quinoa With Summer Vegetables And Sausage Recipe

Name: Quinoa With Summer Vegetables And Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra-virgin olive oil; 2 tablespoons white balsamic vinegar; 1 tablespoon Dijon mustard; 1/4 teaspoon salt; 1/4 teaspoon pepper; 16 ounces (about 3 cups) cooked plain quinoa (such as 365 brand, from two 12 oz bags); 1 pkg (12 oz) Al Fresco roasted garlic chicken sausage; 2 cups frozen fire-roasted corn; 2 cups grape tomatoes, halved; 1 cup roasted red peppers, sliced; 1 tablespoon chopped fresh thyme

Quinoa With Summer Vegetables And Sausage

Eats Now Editorial Team · 300 kcal · Meat & Poultry

Quinoa With Summer Vegetables And Sausage – a delicious recipe with extra-virgin olive oil, white balsamic vinegar, mustard, salt, pepper, quinoa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Quinoa With Summer Vegetables And Sausage

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