How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quinoa with Spinach and Roasted Almonds?

You need 8 ingredients. The key ingredients include: 1 1/3 cups quinoa, rinsed and drained, 8 ounces curly spinach (8 packed cups), stemmed and finely chopped (4 cups), 3 radishes, thinly sliced, 6 tablespoons extra-virgin olive oil, and more.

Is Quinoa with Spinach and Roasted Almonds suitable as vegetarian?

Yes, Quinoa with Spinach and Roasted Almonds falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Quinoa with Spinach and Roasted Almonds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quinoa with Spinach and Roasted Almonds Recipe

Name: Quinoa with Spinach and Roasted Almonds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 cups quinoa, rinsed and drained; 8 ounces curly spinach (8 packed cups), stemmed and finely chopped (4 cups); 3 radishes, thinly sliced; 6 tablespoons extra-virgin olive oil; 2 tablespoons fresh lemon juice; Salt; Pepper; 1/2 cup chopped roasted almonds

Quinoa with Spinach and Roasted Almonds – a delicious recipe with quinoa, curly spinach, radishes, extra-virgin olive oil, lemon juice, Salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/3 cups quinoa, rinsed and drained
8 ounces curly spinach (8 packed cups), stemmed and finely chopped (4 cups)
3 radishes, thinly sliced
6 tablespoons extra-virgin olive oil
2 tablespoons fresh lemon juice
Salt
Pepper
1/2 cup chopped roasted almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Vegetarian

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Quinoa with Spinach and Roasted Almonds

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