How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quinoa With Asian Flavors?

You need 7 ingredients. The key ingredients include: 1 tablespoon extra-virgin olive oil, 1 cup quinoa, 2 cups chicken broth, 2 tablespoons soy sauce, and more.

Is Quinoa With Asian Flavors suitable as soups & stews?

Yes, Quinoa With Asian Flavors falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quinoa With Asian Flavors?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quinoa With Asian Flavors Recipe

Name: Quinoa With Asian Flavors
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra-virgin olive oil; 1 cup quinoa; 2 cups chicken broth; 2 tablespoons soy sauce; 1 tablespoon minced fresh ginger root; 1 clove garlic, minced; 2 green onions, chopped

Quinoa With Asian Flavors – a delicious recipe with extra-virgin olive oil, quinoa, chicken broth, soy sauce, fresh ginger root, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon extra-virgin olive oil
1 cup quinoa
2 cups chicken broth
2 tablespoons soy sauce
1 tablespoon minced fresh ginger root
1 clove garlic, minced
2 green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
259 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quinoa With Asian Flavors

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