How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Layer Casserole?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground beef (salt and pepper to taste), 1 can Ranch Style beans, 1 can whole kernel corn, 1 can Hormel chili, and more.

Is Mexican Layer Casserole suitable as soups & stews?

Yes, Mexican Layer Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Layer Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Layer Casserole Recipe

Name: Mexican Layer Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef (salt and pepper to taste); 1 can Ranch Style beans; 1 can whole kernel corn; 1 can Hormel chili; 1/2 c. chopped onions; 2 tsp. garlic powder; 1/2 c. picante sauce; 1 pkg. taco seasoning mix; 1 (8 oz.) pkg. Cheddar cheese, grated; 2 c. crushed nacho chips

Try this homemade Mexican Layer Casserole recipe the whole family will love. Made with ground beef, beans, whole kernel corn and Hormel chili. Easy step…

This Mexican Layer Casserole relies on simple, everyday ingredients such as ranch style beans, whole kernel corn, hormel chili and chopped onions. It comes together quickly and makes 4 servings, at about 761 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexican Layer Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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