Quinoa Turkey Taco Bake

1. 1

   Preheat the oven to 400 F.

2. 2

   Heat a skillet over medium heat and saute the onion and green pepper for about 2 minutes.

3. 3

   Add the ground turkey and taco seasoning and cook until meat is no longer pink and veggies are a bit tender.

4. 4

   Remove from heat.

5. 5

   In a large bowl, mix together the cooked quinoa, black beans, corn and meat mixture.

6. 6

   Pour into an 11x7 glass casserole dish and top with shredded cheese.

7. 7

   Pop into the oven for about 20 minutes or until the cheese is bubbly and melted.

8. 8

   Serve with lettuce, tomato, sour cream, salsa, taco shells, atop tortilla chips, or even by itself.

9. 9

   Its delicious any way you plate it!

* Per serving · 4 servings · Values may vary.

No additional tips available.