How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quinoa Pilaf?

You need 8 ingredients. The key ingredients include: 1/4 cup butter, 1 onion, finely chopped, 2 garlic cloves, finely chopped, 3 large sprigs fresh epazote, and more.

Is Quinoa Pilaf suitable as meat & poultry?

Yes, Quinoa Pilaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quinoa Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quinoa Pilaf Recipe

Name: Quinoa Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1 onion, finely chopped; 2 garlic cloves, finely chopped; 3 large sprigs fresh epazote; 1 bay leaf; 1 cup quinoa, rinsed, drained well; 4 cups chicken stock or vegetable stock; Chopped fresh parsley or cilantro

Quinoa Pilaf – a delicious recipe with butter, onion, garlic, epazote, bay leaf, quinoa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup butter
1 onion, finely chopped
2 garlic cloves, finely chopped
3 large sprigs fresh epazote
1 bay leaf
1 cup quinoa, rinsed, drained well
4 cups chicken stock or vegetable stock
Chopped fresh parsley or cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Roll-Ups
Lumpi
Baked Chicken
Stir-Fry Cabbage And Shredded Meat Or Poultry

Quinoa Pilaf

How did you like this recipe?

Frequently Asked Questions