Quinoa Oatmeal Cookies Recipe

Name: Quinoa Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 2 cups gluten-free oats, divided; 1 cup cooked and cooled quinoa; 1/2 cup applesauce; 2 eggs; 1/4 cup white sugar; 2 teaspoons vanilla extract; 1 teaspoon baking soda; 1/2 teaspoon salt; 3/4 cup dark chocolate chips; 1/2 cup chopped pecans (optional)

Servings: persons

cooking spray
2 cups gluten-free oats, divided
1 cup cooked and cooled quinoa
1/2 cup applesauce
2 eggs
1/4 cup white sugar
2 teaspoons vanilla extract
1 teaspoon baking soda
1/2 teaspoon salt
3/4 cup dark chocolate chips
1/2 cup chopped pecans (optional)

1
Preheat oven to 375 degrees F (190 degrees C). Spray a baking sheet with cooking spray.
2
Place 1 cup oats in a food processor; pulse 7 to 8 times. Add quinoa and pulse until finely chopped.
3
Transfer oat and quinoa mixture to a large bowl. Add remaining 1 cup oats, applesauce, eggs, sugar, vanilla extract, baking soda, and salt; mix well to combine. Fold chocolate chips and pecans into the batter.
4
Drop tablespoons of batter onto the baking sheet.
5
Bake in the preheated oven until edges are golden, about 14 minutes. Let sit on the baking sheet for 1 to 2 minutes before moving to a wire rack to cool, about 25 minutes.

586

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: cooking spray, 2 cups gluten-free oats, divided, 1 cup cooked and cooled quinoa, 1/2 cup applesauce, and more.

Yes, Quinoa Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quinoa Oatmeal Cookies

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