How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quinoa & Fresh Vegetable Salad ?

You need 20 ingredients. The key ingredients include: 1 Cup Quinoa, uncooked, Balsalmic Vinegrette:, 1/4 cup each balsalmic vinegar and water, 2 Tablespoon Olive oil, and more.

Is Quinoa & Fresh Vegetable Salad suitable as salads?

Yes, Quinoa & Fresh Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Quinoa & Fresh Vegetable Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quinoa & Fresh Vegetable Salad Recipe

Name: Quinoa & Fresh Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Cup Quinoa, uncooked; Balsalmic Vinegrette:; 1/4 cup each balsalmic vinegar and water; 2 Tablespoon Olive oil; 1 Tablespoon Dijon mustard; 1 Tablespoon minced fresh basil; 1 clove minced garlic; 1 Tablespoon peperoncini juice (pickled); salt and pepper to taste; Shake all together and chill; Veggies:; 4 asparagus spears; 3 green onions chopped; 3 mushrooms chopped; 1 cup cherry tomatoes cut in half; 1/4 cup chopped bell pepper; 2 cups rough chopped fresh spinach; 1/2 cup shredded carrots; 3 T. chopped peperoncini; 1/2 cup grated parmesan cheese.

Quinoa & Fresh Vegetable Salad

Eats Now Editorial Team · 225 kcal · Salads

Quinoa & Fresh Vegetable Salad – a delicious recipe with Quinoa, Balsalmic, balsalmic vinegar, Olive oil, mustard, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Quinoa & Fresh Vegetable Salad

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