How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quinoa Chickpea Pancakes?

You need 8 ingredients. The key ingredients include: 1 cup chickpea flour, 1 cup water, 2 tablespoons tamari soy sauce, 1/4 teaspoon cayenne, and more.

Is Quinoa Chickpea Pancakes suitable as breakfast?

Yes, Quinoa Chickpea Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Quinoa Chickpea Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quinoa Chickpea Pancakes Recipe

Name: Quinoa Chickpea Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chickpea flour; 1 cup water; 2 tablespoons tamari soy sauce; 1/4 teaspoon cayenne; 1 teaspoon ground cumin; 3 tablespoons red onions, grated; 1 cup red quinoa, cooked; 1/4 cup olive oil, for cooking

Quinoa Chickpea Pancakes – a delicious recipe with chickpea flour, water, soy sauce, cayenne, ground cumin, red onions. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup chickpea flour
1 cup water
2 tablespoons tamari soy sauce
1/4 teaspoon cayenne
1 teaspoon ground cumin
3 tablespoons red onions, grated
1 cup red quinoa, cooked
1/4 cup olive oil, for cooking

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Breakfast

Eats Now Editorial Team

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