Quinoa Breakfast Porridge With Hot Blueberry Drizzle Recipe

Name: Quinoa Breakfast Porridge With Hot Blueberry Drizzle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Quinoa; 1/2 cups Water; 1/2 cups Soy Milk; 3 Cardamom Pods; 1 Anise Star; 1 teaspoon Cinnamon; 1 pinch Salt; 2 Tablespoons Almonds; 2 Tablespoons Dried Apricots; 8 Tablespoons Blueberries; Coconut Flakes, For Garnish

Servings: persons

1/2 cups Quinoa
1/2 cups Water
1/2 cups Soy Milk
3 Cardamom Pods
1 Anise Star
1 teaspoon Cinnamon
1 pinch Salt
2 Tablespoons Almonds
2 Tablespoons Dried Apricots
8 Tablespoons Blueberries
Coconut Flakes, For Garnish

1
Quinoa is cooked with 2 parts liquid to one part quinoa. So, get a pot, add quinoa, water and soy milk. Bring to a boil and then turn down to a low heat. You don't need a lid. Now add the spices: cardamom, anise, cinnamon and a pinch of salt.
2
Slice almonds and apricots and throw them into the pot as well. Hold back some of each for garnish. Let everything simmer for about 20 minutes until quinoa is soft and liquid is absorbed.
3
Meanwhile, grab a pan and throw in blueberries. If you use fresh ones, mash them a little with a fork. Let them simmer until they resemble marmalade. That'll take about 5 minutes.
4
Once quinoa is done, fish out anise star and cardamom pods. We probably don't need to tell you, but poking your fingers into hot porridge isn't necessarily the greatest of ideas-use a fork or something.
5
Alrighty, now it's time to make like the Avengers and assemble: grab a bowl and add the quinoa. Pour a little more soy milk over your concoction. Add the blueberry sauce. Sprinkle a few more almond and apricot slices and perhaps a couple of coconut flakes to finish it off.
6
Enjoy!

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cups Quinoa, 1/2 cups Water, 1/2 cups Soy Milk, 3 Cardamom Pods, and more.

Yes, Quinoa Breakfast Porridge With Hot Blueberry Drizzle falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quinoa Breakfast Porridge With Hot Blueberry Drizzle

How did you like this recipe?

Frequently Asked Questions