How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quickie Cupcakes?

You need 6 ingredients. The key ingredients include: 2 c. sifted self-rising flour, 2/3 c. sweet milk, 1 1/4 c. sugar, 1/2 c. vegetable shortening, and more.

Is Quickie Cupcakes suitable as baking & desserts?

Yes, Quickie Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quickie Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quickie Cupcakes Recipe

Name: Quickie Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted self-rising flour; 2/3 c. sweet milk; 1 1/4 c. sugar; 1/2 c. vegetable shortening; 2 eggs; 1 Tbsp. vanilla

Quickie Cupcakes – a delicious recipe with flour, sweet milk, sugar, vegetable shortening, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sifted self-rising flour
2/3 c. sweet milk
1 1/4 c. sugar
1/2 c. vegetable shortening
2 eggs
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
834 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Caramel Cookies...mmmmm!!!
Day after thanksgiving cornbread stuffing cakes
Aretha Franklin's Peach Cobbler
Crumble Topping

Quickie Cupcakes

How did you like this recipe?

Frequently Asked Questions