How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quickie Beef Stir Fry?

You need 12 ingredients. The key ingredients include: 1 lb top sirloin steak, cut in strips, 3 teaspoons oil, 1 small onion, sliced and seperated into rings, 1 1/2 cups sliced celery, and more.

Is Quickie Beef Stir Fry suitable as meat & poultry?

Yes, Quickie Beef Stir Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quickie Beef Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quickie Beef Stir Fry Recipe

Name: Quickie Beef Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb top sirloin steak, cut in strips; 3 teaspoons oil; 1 small onion, sliced and seperated into rings; 1 1/2 cups sliced celery; 3/4 cup thinly sliced carrot; 1 tablespoon cornstarch; 1/4 cup soy sauce; 1 (8 ounce) can tomato sauce; 1 teaspoon sugar; 1/4 teaspoon ground ginger; 1 small green pepper, cut in thin strips; 1 (4 ounce) can sliced mushrooms

Try this homemade Quickie Beef Stir Fry recipe the whole family will love. Made with sirloin steak, oil, onion and celery. Easy step-by-step instruction…

This Quickie Beef Stir Fry relies on simple, everyday ingredients such as oil, sliced celery, thinly sliced carrot and cornstarch. It comes together quickly and makes 4 servings, at about 421 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quickie Beef Stir Fry

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions