How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quickest Stir-Fried Pineapple Chicken?

You need 9 ingredients. The key ingredients include: 12 lb boneless chicken breast, diced, ¼ cup green pepper, chopped, 4 tablespoons peanut oil, ½ cup pineapple chunk, drained, and more.

Is Quickest Stir-Fried Pineapple Chicken suitable as meat & poultry?

Yes, Quickest Stir-Fried Pineapple Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quickest Stir-Fried Pineapple Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quickest Stir-Fried Pineapple Chicken Recipe

Name: Quickest Stir-Fried Pineapple Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb boneless chicken breast, diced; ¼ cup green pepper, chopped; 4 tablespoons peanut oil; ½ cup pineapple chunk, drained; 2 tablespoons chicken broth; 1 tablespoon white vinegar; 3 tablespoons pineapple juice; 2 tablespoons sugar; ½ cup chinese plum sauce

Try this homemade Quickest Stir-Fried Pineapple Chicken recipe the whole family will love. Made with chicken breast, green pepper, peanut oil and pineap…

This Quickest Stir-Fried Pineapple Chicken relies on simple, everyday ingredients such as green pepper, chopped, peanut oil, pineapple chunk, drained and chicken broth. It comes together quickly and makes 4 servings, at about 2398 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

12 lb boneless chicken breast, diced
¼ cup green pepper, chopped
4 tablespoons peanut oil
½ cup pineapple chunk, drained
2 tablespoons chicken broth
1 tablespoon white vinegar
3 tablespoons pineapple juice
2 tablespoons sugar
½ cup chinese plum sauce

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Quick Info

Servings
4 servings
Calories
2398 kcal
Category
Meat & Poultry

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