How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Zucchini With Toasted Almonds And Pecorino ?

You need 5 ingredients. The key ingredients include: 1/4 cup of olive oil, 1/4 cup sliced or slivered almonds, 3-4 small zucchini, sliced lengthwise into 1/8-inch-thick slices, then into matchsticks, salt, freshly ground pepper, and more.

Is Quick Zucchini With Toasted Almonds And Pecorino suitable as vegetarian?

Yes, Quick Zucchini With Toasted Almonds And Pecorino falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Quick Zucchini With Toasted Almonds And Pecorino ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Zucchini With Toasted Almonds And Pecorino

Name: Quick Zucchini With Toasted Almonds And Pecorino
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup of olive oil; 1/4 cup sliced or slivered almonds; 3-4 small zucchini, sliced lengthwise into 1/8-inch-thick slices, then into matchsticks; salt, freshly ground pepper; 1/4 lb. pecorino romano, thinly sliced into triangular sheets with a cheese slicer or very sharp knife. If not available grated will work also.

Try this homemade Quick Zucchini With Toasted Almonds And Pecorino recipe the whole family will love. Made with olive oil, almonds, zucchini and salt. E…

This Quick Zucchini With Toasted Almonds And Pecorino relies on simple, everyday ingredients such as of olive oil, sliced or slivered almonds and salt, freshly ground pepper. It comes together quickly and makes 4 servings, at about 311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1/4 cup of olive oil
1/4 cup sliced or slivered almonds
3-4 small zucchini, sliced lengthwise into 1/8-inch-thick slices, then into matchsticks
salt, freshly ground pepper
1/4 lb. pecorino romano, thinly sliced into triangular sheets with a cheese slicer or very sharp knife. If not available grated will work also.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Vegetarian

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Quick Zucchini With Toasted Almonds And Pecorino

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