How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Yeast Biscuits?

You need 6 ingredients. The key ingredients include: 4 c. self-rising flour, 3/4 c. shortening, 1/4 c. sugar, 1 pkg. yeast, and more.

Is Quick Yeast Biscuits suitable as baking & desserts?

Yes, Quick Yeast Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick Yeast Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Yeast Biscuits Recipe

Name: Quick Yeast Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. self-rising flour; 3/4 c. shortening; 1/4 c. sugar; 1 pkg. yeast; 2 c. warm water; 1 egg

Quick Yeast Biscuits – a delicious recipe with flour, shortening, sugar, yeast, water, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. self-rising flour
3/4 c. shortening
1/4 c. sugar
1 pkg. yeast
2 c. warm water
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
967 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Miniature Pecan Tarts
Fluffy Potato Doughnuts
Meat And Potato Pie
Brownies(Old German Recipe)

Quick Yeast Biscuits

How did you like this recipe?

Frequently Asked Questions