How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Wiener Schnitzel?

You need 6 ingredients. The key ingredients include: 4 veal steaks, 1/2 c. milk, 2 Tbsp. butter, 1 egg, beaten, and more.

Is Quick Wiener Schnitzel suitable as meat & poultry?

Yes, Quick Wiener Schnitzel falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick Wiener Schnitzel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Wiener Schnitzel Recipe

Name: Quick Wiener Schnitzel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 veal steaks; 1/2 c. milk; 2 Tbsp. butter; 1 egg, beaten; 1/2 c. dry breadcrumbs; 4 lemon wedges

Quick Wiener Schnitzel – a delicious recipe with veal, milk, butter, egg, breadcrumbs, lemon wedges. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 veal steaks
1/2 c. milk
2 Tbsp. butter
1 egg, beaten
1/2 c. dry breadcrumbs
4 lemon wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quick Wiener Schnitzel

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