How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Veggie Masala?

You need 9 ingredients. The key ingredients include: 3 potatoes, chopped, 1 small onion, diced, 1 tablespoon oil, 1 tablespoon curry paste, and more.

Is Quick Veggie Masala suitable as vegetarian?

Yes, Quick Veggie Masala falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Quick Veggie Masala?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Veggie Masala Recipe

Name: Quick Veggie Masala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 potatoes, chopped; 1 small onion, diced; 1 tablespoon oil; 1 tablespoon curry paste; ½ cup water; 2 cups peas or 2 cups green beans or 2 cups spinach; 2 tomatoes, chopped; 2 teaspoons lemon juice (optional); 4 cups cooked brown rice (2 cups dry)

Quick Veggie Masala – a delicious recipe with potatoes, onion, oil, curry, water, peas. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 potatoes, chopped
1 small onion, diced
1 tablespoon oil
1 tablespoon curry paste
½ cup water
2 cups peas or 2 cups green beans or 2 cups spinach
2 tomatoes, chopped
2 teaspoons lemon juice (optional)
4 cups cooked brown rice (2 cups dry)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
810 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Artichoke Crostini
Broccoli Casserole
Spinach Dip
Zucchini Bread

Quick Veggie Masala

How did you like this recipe?

Frequently Asked Questions