How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Veggie Chili Con Queso?

You need 14 ingredients. The key ingredients include: 28 ounces tomatoes canned, crushed, 15 ounces pinto beans canned, 30 ounces red kidney beans red, 15 ounces chickpeas (garbanzo beans) canned, and more.

Is Quick Veggie Chili Con Queso suitable as soups & stews?

Yes, Quick Veggie Chili Con Queso falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Veggie Chili Con Queso?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Veggie Chili Con Queso Recipe

Name: Quick Veggie Chili Con Queso
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 28 ounces tomatoes canned, crushed; 15 ounces pinto beans canned; 30 ounces red kidney beans red; 15 ounces chickpeas (garbanzo beans) canned; 6 ounces tomato paste; 4 ounces hot chili peppers green, canned, diced; 2 each onions chopped; 2 each zucchini sliced; 2 tablespoons chili powder more or less, to taste; 1 teaspoon cumin; 3/4 teaspoons garlic powder; 1/2 teaspoon sugar; 1 1/2 cup monterey jack cheese shredded; 1 x cilantro for garnish, optional

Warm up with this hearty Quick Veggie Chili Con Queso recipe. Made with tomatoes, pinto beans, red kidney and chickpeas. Easy step-by-step instructions …

This Quick Veggie Chili Con Queso relies on simple, everyday ingredients such as tomatoes canned, crushed, pinto beans canned, red kidney beans red and tomato paste. It comes together quickly and makes 4 servings, at about 845 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Veggie Chili Con Queso

Tips for the best results

Variations & substitutions

My Personal Notes

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