Quick Turkey Chili Recipe

Name: Quick Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons extra virgin olive oil; 1 medium sweet onion; 5 -8 garlic cloves; 2 teaspoons kosher salt; 1 ½ tablespoons chili powder; 1 teaspoon oregano; 1 ½ teaspoons ground cumin; 1 teaspoon ground coriander; ½ teaspoon red pepper flakes; ½ teaspoon cayenne pepper; 1 tablespoon tomato paste; 2 chipotle chiles in adobo, chopped, plus; 1 tablespoon adobo sauce; 1 14 lbs 93% fat free ground turkey; 1 (12 ounce) bottle lager beer; 1 (14 1/2 ounce) can whole canned tomatoes; 1 (15 ounce) can kidney beans, rinsed and drained; extra chopped onions (optional) or avocados (optional) or sour cream (optional) or tortilla chips (optional) or cornbread (optional)

Servings: persons

3 tablespoons extra virgin olive oil
1 medium sweet onion
5 -8 garlic cloves
2 teaspoons kosher salt
1 ½ tablespoons chili powder
1 teaspoon oregano
1 ½ teaspoons ground cumin
1 teaspoon ground coriander
½ teaspoon red pepper flakes
½ teaspoon cayenne pepper
1 tablespoon tomato paste
2 chipotle chiles in adobo, chopped, plus
1 tablespoon adobo sauce
1 14 lbs 93% fat free ground turkey
1 (12 ounce) bottle lager beer
1 (14 1/2 ounce) can whole canned tomatoes
1 (15 ounce) can kidney beans, rinsed and drained
extra chopped onions (optional) or avocados (optional) or sour cream (optional) or tortilla chips (optional) or cornbread (optional)

1
Heat olive oil in large, heavy skillet over medium-high heat.
2
Add onion, garlic, salt, chili powder, oregano, cumin, coriander, red pepper flakes, and cayenne and cook until fragrant, about 3 minutes.
3
Stir in tomato paste and chipotle chile and sauce, about 1 minute.
4
Add turkey, breaking with a wooden spoon and cook until it loses its raw color, about 3 minutes.
5
Stir in rinsed beans.
6
Add beer and simmer until reduced by about half, about 8 minutes.
7
Add tomatoes, crushing with fingers and their juices.
8
Cook, uncovered, stirring occasionally, until thick, about 10-20 minutes.

384

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 3 tablespoons extra virgin olive oil, 1 medium sweet onion, 5 -8 garlic cloves, 2 teaspoons kosher salt, and more.

Yes, Quick Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Turkey Chili

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