Quick Tava Rice

Name: Quick Tava Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked rice; 1 sliced onion; 3 cloves crushed garlic; ¼ teaspoon turmeric powder; ½ teaspoon chili powder; 1 chopped tomatoes; 1 sliced red capsicum; 3 tablespoons oil; 1 tablespoon low-fat plain yogurt curds; salt

Eats Now Editorial Team · 453 kcal · Soups & Stews

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Quick Tava Rice – a delicious recipe with rice, onion, garlic, turmeric, chili powder, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups cooked rice
1 sliced onion
3 cloves crushed garlic
¼ teaspoon turmeric powder
½ teaspoon chili powder
1 chopped tomatoes
1 sliced red capsicum
3 tablespoons oil
1 tablespoon low-fat plain yogurt curds
salt

1
Heat oil in a tava and fry the onions till they turn golden brown.
2
Add the garlic and fry for a few seconds.
3
Next, add the chilli & turmeric powders, capsicum, tomato and curds.
4
Fry for a few minutes.
5
Add the cooked rice and salt.
6
Cook for a few minutes.
7
Serve hot.

453

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups cooked rice, 1 sliced onion, 3 cloves crushed garlic, ¼ teaspoon turmeric powder, and more.

Yes, Quick Tava Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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