How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Swiss Steak?

You need 7 ingredients. The key ingredients include: 1 lb. cube steak, 3 Tbsp. Wesson oil, cornstarch, salt and pepper, and more.

Is Quick Swiss Steak suitable as meat & poultry?

Yes, Quick Swiss Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Swiss Steak Recipe

Name: Quick Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. cube steak; 3 Tbsp. Wesson oil; cornstarch; salt and pepper; 1 small tomato sauce; 1 small onion, chopped; 1/2 c. water

Quick Swiss Steak – a delicious recipe with cube steak, Wesson oil, cornstarch, salt, tomato sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. cube steak
3 Tbsp. Wesson oil
cornstarch
salt and pepper
1 small tomato sauce
1 small onion, chopped
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Quick Swiss Steak

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