How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Sun-Dried Tomato And Basil Hummus?

You need 7 ingredients. The key ingredients include: 1 (15.5 ounce) can garbanzo beans, drained (reserve liquid) and rinsed, 1/2 cup chopped sun-dried tomatoes (not oil-packed), 3 cloves garlic, 2 tablespoons chopped fresh basil leaves, and more.

Is Quick Sun-Dried Tomato And Basil Hummus suitable as vegetarian?

Yes, Quick Sun-Dried Tomato And Basil Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Quick Sun-Dried Tomato And Basil Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Sun-Dried Tomato And Basil Hummus Recipe

Name: Quick Sun-Dried Tomato And Basil Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15.5 ounce) can garbanzo beans, drained (reserve liquid) and rinsed; 1/2 cup chopped sun-dried tomatoes (not oil-packed); 3 cloves garlic; 2 tablespoons chopped fresh basil leaves; 1/4 cup grated Parmesan cheese; 1/4 cup olive oil; salt and pepper to taste

Quick Sun-Dried Tomato And Basil Hummus – a delicious recipe with garbanzo beans, tomatoes, garlic, fresh basil, Parmesan cheese, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (15.5 ounce) can garbanzo beans, drained (reserve liquid) and rinsed
1/2 cup chopped sun-dried tomatoes (not oil-packed)
3 cloves garlic
2 tablespoons chopped fresh basil leaves
1/4 cup grated Parmesan cheese
1/4 cup olive oil
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Vegetarian

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Quick Sun-Dried Tomato And Basil Hummus

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