Quick Stir-Fry Recipe

Name: Quick Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pk soba noodles OR specialty noodles; 1 pk mushrooms, shiitake soaked in 1 c water for 20 minutes; 1 tablespoon hot pepper sesame oil; 1 cup snow pea pods chopped; 1 each broccoli florets head, chopped; 1 each sweet red bell peppers red pepper, chopped; 1/4 cup mirin (sweet seasoning); 1/4 cup brown rice vinegar; 1/4 cup organic shoyu OR tamari; 1 teaspoon kuzu dissolved in 1/4 c water; 1 each scallions, spring or green onions bunch

Servings: persons

1 pk soba noodles OR specialty noodles
1 pk mushrooms, shiitake soaked in 1 c water for 20 minutes
1 tablespoon hot pepper sesame oil
1 cup snow pea pods chopped
1 each broccoli florets head, chopped
1 each sweet red bell peppers red pepper, chopped
1/4 cup mirin (sweet seasoning)
1/4 cup brown rice vinegar
1/4 cup organic shoyu OR tamari
1 teaspoon kuzu dissolved in 1/4 c water
1 each scallions, spring or green onions bunch

1
Cook pasta, set aside.
2
Reserve shiitake soaking liquid, discard stems, slice tops.
3
Cook shiitakes in reserved liquid for 15 minutes.
4
Heat oil, saute broccoli and pea pods for 2 minutes.
5
Add red pepper, saute 1 minute more.
6
Add shiitakes, reserved liquid, mirin, brown rice vinegar and shoyu, bring to boil.
7
Add dissolved kuzu until mixture thickens and becomes clear.
8
Serve over pasta, garnish with green onions.

160

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pk soba noodles OR specialty noodles, 1 pk mushrooms, shiitake soaked in 1 c water for 20 minutes, 1 tablespoon hot pepper sesame oil, 1 cup snow pea pods chopped, and more.

Yes, Quick Stir-Fry falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Stir-Fry

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