How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Stir-Fry?

You need 10 ingredients. The key ingredients include: 1 lb. round steak, cut into strips, 1 bunch green onions, chopped, 2 stalks broccoli, chopped, 1 small can water chestnuts, sliced, and more.

Is Quick Stir-Fry suitable as salads?

Yes, Quick Stir-Fry falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Quick Stir-Fry?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Stir-Fry Recipe

Name: Quick Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round steak, cut into strips; 1 bunch green onions, chopped; 2 stalks broccoli, chopped; 1 small can water chestnuts, sliced; 1 c. mushrooms, sliced; 1 small can bamboo shoots, sliced; 1 dried red (hot) pepper, chopped; 3 Tbsp. soy sauce; 2 Tbsp. salad oil; 1 tsp. ginger root, minced

Quick Stir-Fry

Eats Now Editorial Team · 429 kcal · Salads

Quick Stir-Fry – a delicious recipe with green onions, stalks broccoli, water chestnuts, mushrooms, bamboo shoots, red. Easy to follow and perfect for any occasion.

Serves 4 Salads

Quick Stir-Fry

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