How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Stir-Fried Mizuna Green and Pork Japanese-Style?

You need 6 ingredients. The key ingredients include: 1 bag Mizuna, 100 grams Pork (offcuts or chopped), 1 tbsp Soy sauce, 1 tbsp Sake, and more.

Is Quick Stir-Fried Mizuna Green and Pork Japanese-Style suitable as meat & poultry?

Yes, Quick Stir-Fried Mizuna Green and Pork Japanese-Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick Stir-Fried Mizuna Green and Pork Japanese-Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Stir-Fried Mizuna Green and Pork Japanese-Style Recipe

Name: Quick Stir-Fried Mizuna Green and Pork Japanese-Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag Mizuna; 100 grams Pork (offcuts or chopped); 1 tbsp Soy sauce; 1 tbsp Sake; 1 tsp Dashi stock granules; 1 dash Soy sauce

Quick Stir-Fried Mizuna Green and Pork Japanese-Style – a delicious recipe with Mizuna, offcuts, Soy sauce, Sake, granules, Soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 bag Mizuna
100 grams Pork (offcuts or chopped)
1 tbsp Soy sauce
1 tbsp Sake
1 tsp Dashi stock granules
1 dash Soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quick Stir-Fried Mizuna Green and Pork Japanese-Style

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