How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Stir-Fried Clams with Green Onions?

You need 6 ingredients. The key ingredients include: 2 tsp. oil, 4 cloves garlic, thinly sliced, 1 lb. (450 g) steamer clams, cleaned, 4 green onions, cut into 1-inch lengths, and more.

Is Quick Stir-Fried Clams with Green Onions suitable as seafood?

Yes, Quick Stir-Fried Clams with Green Onions falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Quick Stir-Fried Clams with Green Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Stir-Fried Clams with Green Onions Recipe

Name: Quick Stir-Fried Clams with Green Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. oil; 4 cloves garlic, thinly sliced; 1 lb. (450 g) steamer clams, cleaned; 4 green onions, cut into 1-inch lengths; 1 Tbsp. Chinese Shao Hsing rice cooking wine; 1/4 cup Kraft Catalina Dressing

Quick Stir-Fried Clams with Green Onions – a delicious recipe with oil, garlic, steamer clams, green onions, Hsing rice cooking wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tsp. oil
4 cloves garlic, thinly sliced
1 lb. (450 g) steamer clams, cleaned
4 green onions, cut into 1-inch lengths
1 Tbsp. Chinese Shao Hsing rice cooking wine
1/4 cup Kraft Catalina Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Seafood

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Quick Stir-Fried Clams with Green Onions

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