Quick Squash Casserole

1. 1

   In a Corning Ware dish, slice 1 layer of yellow squash thin to cover pan.

2. 2

   Add salt, pepper and slices of butter on top.

3. 3

   Next, add a layer of sliced onions on top.

4. 4

   Repeat with salt, pepper and butter.

5. 5

   Add a layer of sliced tomatoes; repeat salt, pepper and butter.

6. 6

   Add a layer of sliced green bell pepper and repeat with salt, pepper and butter.

7. 7

   Bake in a 350u00b0 oven until tender.

8. 8

   Add cheese slices on top and put back in oven until cheese melts.

No additional tips available.