Quick Spinach and Zucchini Pasta

1. 1

   Cook pasta in water for about 15 mins remember to season water with salt

2. 2

   Dice zucchinis up in a saute pan add olive oil and zucchinis and salt saute for about 8 to 10 minutes then add the spinach saute for about 5-6 minutes at this time add 1/2 Tbsp of the Italian seasoning

3. 3

   Then drain pasta when done cooking add to the pan with the ingredients and the last of the Italian seasoning and pepper saute for 2-3 minutes making sure everything is mixed well then plate and garnish with the Parmesan cheese

* Per serving · 4 servings · Values may vary.

No additional tips available.