Quick Skillet Chicken Recipe

Name: Quick Skillet Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups diced cooked chicken; 1 large egg, lightly beaten; 1/2 cup crushed saltines; 1/2 cup ground almonds; 1/2 teaspoon salt; 3 tablespoons butter; 1 cup sliced celery; 2 medium tomatoes, cut into thin wedges; 1/2 medium green pepper, julienned; 1/2 cup sugar; 3 tablespoons cornstarch; 1/2 cup water; 1/2 cup lemon juice; 1 can (6 ounces) pineapple juice; 2 tablespoons soy sauce; Hot cooked rice; Chow mein noodles

Servings: persons

3 cups diced cooked chicken
1 large egg, lightly beaten
1/2 cup crushed saltines
1/2 cup ground almonds
1/2 teaspoon salt
3 tablespoons butter
1 cup sliced celery
2 medium tomatoes, cut into thin wedges
1/2 medium green pepper, julienned
1/2 cup sugar
3 tablespoons cornstarch
1/2 cup water
1/2 cup lemon juice
1 can (6 ounces) pineapple juice
2 tablespoons soy sauce
Hot cooked rice
Chow mein noodles

1
In a large bowl, combine chicken and egg. Add the saltines, almonds and salt; toss well.
2
In a large skillet over medium heat, cook and stir chicken mixture in butter for 10 minutes, stirring occasionally. Add vegetables; saute for 2-3 minutes or until vegetables are crisp-tender. Remove from the heat and set aside.
3
In a large saucepan, combine sugar and cornstarch; stir in the water, juices and soy sauce until smooth. Bring to a boil over medium heat; cook for 1 minute or until thickened. Pour over chicken and vegetable mixture; heat through. Serve with rice and chow mein noodles.

734

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 3 cups diced cooked chicken, 1 large egg, lightly beaten, 1/2 cup crushed saltines, 1/2 cup ground almonds, and more.

Yes, Quick Skillet Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Skillet Chicken

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