How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Sauerbraten?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. round steak (1/2-inch thick), 1 envelope brown gravy mix, 1 Tbsp. instant onion or 1/2 c. chopped onion, 4 Tbsp. brown sugar, and more.

Is Quick Sauerbraten suitable as general?

Yes, Quick Sauerbraten falls under the General category and is a great choice for this type of meal.

How do I store leftover Quick Sauerbraten?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Sauerbraten Recipe

Name: Quick Sauerbraten
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 lb. round steak (1/2-inch thick); 1 envelope brown gravy mix; 1 Tbsp. instant onion or 1/2 c. chopped onion; 4 Tbsp. brown sugar; 4 Tbsp. wine vinegar; 1 Tbsp. Worcestershire sauce; 1/4 tsp. ground ginger; hot buttered noodles

Quick Sauerbraten – a delicious recipe with brown gravy mix, onion, brown sugar, wine vinegar, Worcestershire sauce, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lb. round steak (1/2-inch thick)
1 envelope brown gravy mix
1 Tbsp. instant onion or 1/2 c. chopped onion
4 Tbsp. brown sugar
4 Tbsp. wine vinegar
1 Tbsp. Worcestershire sauce
1/4 tsp. ground ginger
hot buttered noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Quick Sauerbraten

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