How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Salisbury Steak?

You need 6 ingredients. The key ingredients include: 1 1/2 to 2 lb. ground beef, 1 can mushroom soup, 1 egg, beaten, 1/4 to 1/2 onion, chopped, and more.

Is Quick Salisbury Steak suitable as soups & stews?

Yes, Quick Salisbury Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Salisbury Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Salisbury Steak Recipe

Name: Quick Salisbury Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. ground beef; 1 can mushroom soup; 1 egg, beaten; 1/4 to 1/2 onion, chopped; 1/2 c. flour or bread crumbs; 1 Tbsp. oil

Quick Salisbury Steak – a delicious recipe with ground beef, mushroom soup, egg, onion, flour, oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 to 2 lb. ground beef
1 can mushroom soup
1 egg, beaten
1/4 to 1/2 onion, chopped
1/2 c. flour or bread crumbs
1 Tbsp. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quick Salisbury Steak

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