Quick Rolls

1. 1

   Dissolve yeast in milk, add sugar and mix well.

2. 2

   Mix flour, baking powder, salt and shortening together.

3. 3

   Add yeast mixture to flour mixture; stir to mix.

4. 4

   This is real sticky to start with so knead on well floured board by working more flour into dough until it is of rolling consistency.

5. 5

   Roll out 1/4-inch thick and cut in desired shape.

6. 6

   Dip in melted butter.

7. 7

   Stack 2 biscuits together. Let rise until double in size.

8. 8

   Bake at 400u00b0 for 12 minutes or until brown.

No additional tips available.