How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mulled Cider With Winter Spices?

You need 11 ingredients. The key ingredients include: ½ cups apple cider, 1/4 cup orange juice, 1 orange peel, cut into strips (orange part only), 1 bay leaf, and more.

Is Mulled Cider With Winter Spices suitable as general?

Yes, Mulled Cider With Winter Spices falls under the General category and is a great choice for this type of meal.

How do I store leftover Mulled Cider With Winter Spices?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mulled Cider With Winter Spices Recipe

Name: Mulled Cider With Winter Spices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cups apple cider; 1/4 cup orange juice; 1 orange peel, cut into strips (orange part only); 1 bay leaf; 1 teaspoon packed brown sugar; 2 cinnamon sticks; 2 whole cloves; 2 whole allspice; 2 tablespoons fresh lemon juice; 1 pinch salt; 1 1/2 cups Applejack (optional)

Try this homemade Mulled Cider With Winter Spices recipe the whole family will love. Made with apple cider, orange juice, orange peel and bay leaf. Easy…

This Mulled Cider With Winter Spices relies on simple, everyday ingredients such as apple cider, orange juice, bay leaf and packed brown sugar. It comes together quickly and makes 4 servings, at about 212 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mulled Cider With Winter Spices

Tips for the best results

Variations & substitutions

My Personal Notes

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