How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Roasted Tomato Basil Soup?

You need 10 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, 1 frozen diced onion, 1 teaspoon minced garlic, 1/2 cup dry vermouth, and more.

Is Quick Roasted Tomato Basil Soup suitable as soups & stews?

Yes, Quick Roasted Tomato Basil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Roasted Tomato Basil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Roasted Tomato Basil Soup Recipe

Name: Quick Roasted Tomato Basil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil; 1 frozen diced onion; 1 teaspoon minced garlic; 1/2 cup dry vermouth; 3 (15 ounce) cans diced fire-roasted tomatoes; 1/2 cup low sodium chicken broth; 10 large fresh basil leaves, chopped, plus more; fresh basil leaf, for garnish; 1/4 teaspoon salt; 1/2 cup cream

Warm up with this hearty Quick Roasted Tomato Basil Soup recipe. Made with extra virgin olive oil, onion, garlic and tomatoes. Easy step-by-step instruc…

This Quick Roasted Tomato Basil Soup relies on simple, everyday ingredients such as extra virgin olive oil, frozen diced onion, minced garlic and dry vermouth. It comes together quickly and makes 4 servings, at about 299 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Roasted Tomato Basil Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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