How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Red Rice?

You need 10 ingredients. The key ingredients include: Vegetable cooking spray, 2 teaspoons vegetable oil, 1 1/4 cups chopped onion, 3/4 cup chopped Canadian bacon, and more.

Is Quick Red Rice suitable as soups & stews?

Yes, Quick Red Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Red Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Red Rice Recipe

Name: Quick Red Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vegetable cooking spray; 2 teaspoons vegetable oil; 1 1/4 cups chopped onion; 3/4 cup chopped Canadian bacon; 1 (10 3/4-ounce) can reduced-sodium, reduced-fat tomato soup; 1 1/2 cups water; 1 cup instant rice, uncooked; 1/4 teaspoon pepper; 1/4 teaspoon hot sauce; 1/8 teaspoon salt

Try this homemade Quick Red Rice recipe the whole family will love. Made with Vegetable cooking spray, vegetable oil, onion and Canadian bacon. Easy ste…

This Quick Red Rice relies on simple, everyday ingredients such as vegetable cooking spray, vegetable oil, chopped onion and chopped canadian bacon. It comes together quickly and makes 4 servings, at about 467 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Quick Red Rice

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions