How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick-Pickled Carrots ?

You need 6 ingredients. The key ingredients include: 1 pound carrots, peeled and sliced on the diagonal into 1/8-inch-thick coins, 1 cup apple cider vinegar, 1/4 cup sugar, 2 tablespoons kosher salt, and more.

Is Quick-Pickled Carrots suitable as general?

Yes, Quick-Pickled Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Quick-Pickled Carrots ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick-Pickled Carrots Recipe

Name: Quick-Pickled Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound carrots, peeled and sliced on the diagonal into 1/8-inch-thick coins; 1 cup apple cider vinegar; 1/4 cup sugar; 2 tablespoons kosher salt; 1 tablespoon black peppercorns; 1 tablespoon mustard seeds

Quick-Pickled Carrots – a delicious recipe with carrots, apple cider vinegar, sugar, kosher salt, black peppercorns, mustard seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound carrots, peeled and sliced on the diagonal into 1/8-inch-thick coins
1 cup apple cider vinegar
1/4 cup sugar
2 tablespoons kosher salt
1 tablespoon black peppercorns
1 tablespoon mustard seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
General

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Quick-Pickled Carrots

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